Most of our coffees taste best in the traditional hand filter. Be it the very special aroma of our Thrilla Papillas or the multi-layered Omniroast Polyarom. If the coffee runs through the filter at the right speed, it takes the right aromas into the cup. The award-winning HARIO V60 is ideal for this and is the first choice of coffee professionals and lovers all over the world!
Conical shape, 60-degree angle, spiral inner ribs and a single bottom hole
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